How to Prevent Obesity
Obesity is a
chronic disease affecting more and more children, adolescents and adults:
·
Obesity
rates among children in the U.S. have doubled since 1980 and have tripled for
adolescents
·
15%
percent of children aged six to 19 are considered overweight
·
Over
60 percent of adults are considered overweight or obese
Healthcare
professionals are seeing earlier onset of Type
2 diabetes (normally
an adult-onset disease), cardiovascular disease and obesity-related depression
in children and adolescents. The longer a person is obese, the more significant
obesity-related risk factors become. Given the chronic diseases and conditions
associated with obesity, and the fact that obesity is difficult to treat,
prevention is extremely important.
A primary reason
that prevention of obesity is so vital in children is because the likelihood of
obese becoming obese adults is thought to increase from about 20 percent at four
years of age to 80 percent by adolescence.
PreventingObesity in Infants
The longer babies
are breastfed, the less likely they are to become overweight as they grow
older. Breastfed babies are 15 to 25 percent less likely to become overweight.
For those who are breastfed for six months or longer, the likelihood is 20 to
40 percent less.
PreventingObesity in Children and Adolescents
Young people
generally become overweight or obese because they don't get enough physical
activity in combination with poor eating habits. Genetics and lifestyle also
contribute to a child's weight status.
There are a
number of steps you can take to help prevent overweight and obesity during
childhood and adolescence. (They'll help you, too!) They include:
·
Gradually
work to change family eating habits and activity levels rather than focusing on
weight. Change the habits and the weight will take care of itself.
·
Be
a role model. Parents who eat healthy foods and are physically activity set an
example that increases the likelihood their children will do the same.
·
Encourage
physical activity. Children should have an hour of moderate physical activity
most days of the week. More than an hour of activity may promote weight loss
and subsequent maintenance.
·
Reduce
time in front of the TV and computer to less than two hours a day.
·
Encourage
children to eat only when hungry, and to eat slowly.
·
Avoid
using food as a reward or withholding food as a punishment.
·
Keep
the refrigerator stocked with fat-free or low-fat milk and fresh fruit and
vegetables instead of soft drinks and snacks high in sugar and fat.
·
Serve
at least five servings of fruits and vegetables daily.
·
Encourage
children to drink water rather than beverages with added sugar, such as soft
drinks, sports drinks and fruit juice drinks.
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